Ice cream cones are a huge hit during the summer, but drips from the bottom of the cone make a mess!
A tasty fix: Place chocolate chips in a zip-top bag, then submerge the bag in hot water to melt the chips. Next, snip off a corner of the bag and pipe a dab of chocolate into each cone. Let cool, then fill with scoops of ice cream. The hardened chocolate will "seal" the cones. Now your treat is ready to be enjoyed!
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